Abstract
Mulberry plant is very much susceptible to fungal diseases like other agricultural and horticultural plants which cause severe loss in quality and production of leaf. Several foliar fungal diseases have been observed during the survey particularly during the rainy season. Sometimes diseases caused heavy crop losses and also reduced the leaf quality and directly affecting the production of quality cocoons. Damp and humid conditions of the Valley increase the development of pathogens. Therefore, studies on period of occurrence and degree of incidence of different diseases of mulberry were carried out during 2001-2005 with a view to ensure high productivity of quality leaf.
Keywords
Fungal disease, Agricultural, Horticultural plants, Production, Cocoons, Pathogens, Quality leaf