1. Das, S.N. (1997). A study on the Ethnobotany of Karauli and Sawai Madhopur districts, Rajasthan. J. Econ. Taxon. Bot., 21: 587-605
2. Dwivedi, S.N. and Pandey, A. (1992). Ethnobotanical studies on wild and indigenous species of Vindhyan Plateau. J. Econ. Taxon. Bot., 10: 143-150
3. Girach, R.D. and Aminuddin (1992). Some little known edible plants from Orissa. J. Econ. Taxon. Bot., 16: 61-68
4. Gunjatkar, N. and Vartak, V.D. (1982). Enumeration of wild edible legumes from Pune district, Maharashtra State. J. Econ. Taxon. Bot., 3: 1-9
5. Khoshoo, T.N. (1991). Conservation of biodiversity in biosphere. In : Indian Geosphere Biosphere Programme. Some Aspects (edited by T.N. Khoshoo and M. Sharma), National Academy of Sciences, Allahabad, India. pp. 178-233
6. Maikhuri, R.K., Nautiyal, M.C. and Khali, M.P. (1991). Lesser-known crops of food value in Garhwal Himalaya and a strategy to conserve them. FAO/IBPGR Pl. Genet. Res. Newslett., 86: 33-36
7. Maikhuri, R.K., Nautiyal, S., Rao, K.S. and Semwal, R.L. (2000). Indigenous knowledge of medicinal plants and wild edibles among three tribal subcommunities of the Central Himalayas, India. J. Indigenous Knowledge Devt. Monitor., 8: 7-13
8. Radhakrishnan, K., Pandurangan, A.G. and Pushpagadan, P. (1996). Ethnobotany of wild plants of Kerala, India. In: Ethnobiology in Human Welfare. (Ed. by S.K. Jain), Deep Publications, New Delhi, India. pp. 48-51
9. Rajyalakshmi, P. and Geervani, P. (1994). Nutritive value of the foods cultivated and consumed by the tribals of South India. Plant Foods Hum. Nutr., 46: 53-61. https://doi.org/10.1007/BF01088461
10. Ramachandran, V.S. and Nair, N.C. (1981). Ethnobotanical observations on Irulars of Tamil Nadu (India). J. Econ. Taxon. Bot., 2: 183-190
11. Ravishankar, T. and Henry, A.N. (1992). Ethnobotany of Adilabad district, Andhra Pradesh, India. Ethnobotany, 4: 45-52
12. Sebastian, M.K. and Bhandari, M.M. (1990). Edible wild plants of the forest areas of Rajasthan. J.Econ. Taxon. Bot., 14: 689-694
13. Shah, G.L., Menon, A.R. and Gopal, G.V. (1981). An account of the ethnobotany of Gujarat state (India) J. Econ. Taxon. Bot., 2: 173-181
14. Sudhakar, A. and Vedavathy, S. (1999). Wild edible plants used by the tribals of Chittoor district (Andhra Pradesh), India. J.Econ.Taxon.Bot., 23: 321-329
15. Vidyarthi, L.P. (1987). Role of forest in tribal life. In:Tribals and Forest. (Ed. by. S.P. Sinha) Bihar Tribal Welfare Research Institute, Ranchi, pp. 323