Research Article | Published: 01 September 2011

Economics of Mentha Arvensis Oil Production in Pantnagar area of Uttarakhand

Sukhjinder Singh

Journal of Non-Timber Forest Products | Volume: 18 | Issue: 3 | Page No. 187-190 | 2011
DOI: https://doi.org/10.54207/bsmps2000-2011-H10REX | Cite this article

Abstract

The study is based on the economics of cultivation and essential oil distillation of Mentha arvensis on data collected from farmers of Rudarpur/Pant Nagar area of Uttarakhand. Total cost of cultivation, gross returns and net returns were calculated as Rs. 31,937, Rs. 58,500 and Rs. 26,563 respectively. Benefit cost ratio was noted as 1.83. Similarly, these economic parameters were calculated for Wheat and Paddy crop for comparison with M. arvensis. Percentage difference in net returns of M. arvensis over net returns of Wheat and Paddy crop was calculated as; 60.25% over Wheat and 72.76% over Paddy crop. Also BCR of Mentha arvensis was more than BCR of Wheat and Paddy crop respectively.

Keywords

Access Options

250/-

Buy Full Access in HTML Format

Instant access to the full article.

References

1. Anon. (2005). Mentha Oil Profile :  http://www.mcxindia.com

2. Anon. (2001). Vision 2005, Essential Oils Association of India

3. Bahl, J.R., Bansal, R.P. and Kumar, S. (2002). Direct planting of the short- duration summer crop using cold stored suckers of menthol mint (Mentha arvensis). J. Hort. ScI. and Biotech. 77: 217- 19.  https://doi.org/10.1080/14620316.2002.11511482

Google Scholar

4. Gittinger, J. Price (1972). Economic Analysis of Agricultural Projects. The Johns Hopkins University Press, Baltimore and London

Google Scholar

5. Kumar, S., Kahol, A.P., Patra, D.D., Ram, M., Singh, S. and Tyagi, B.R. (1997). Cultivation of menthol mint (Mentha arvensis) in India. Cen. Inst. of Med. and Arom. Pl. Farm Bulletin No. 004, Central Institute of Medicinal and Aromatic Plants, Lucknow, India

Google Scholar

6. Kumar, S., Sharma, S. and Kumar, V.S. (1998). High yielding variety Kosi of menthol mint developed. Cen. Inst. of Med. and Arom. Pl. Newsletter. 25: 2-3

Google Scholar

7. Kumar, S., Bahl, J.R., Shukla, P., Singh, A.H., Ram, G., Bansal, R.P. and Sharma, S. (1999). Screening of genotypes of menthol mint Mentha arvensis for high yields of herbage and essential oil under late cropping conditions of the subtropical Indo-Gangetic plains. J. of Hort. Sc. and Biotech. 74: 680- 84.  https://doi.org/10.1080/14620316.1999.11511172

Google Scholar

8. Kumar, S., Bahl, J.R., Bansal, R.P., Gupta, A.K., Singh, V. and Sharma, S. (2002). High economic returns from companion and relay cropping of bread wheat and menthol mint in the winter- summer season in North Indian Plains. Indust. Crops and Products, 15: 103-114.  https://doi.org/10.1016/S0926-6690(01)00100-5

Google Scholar

9. Reddy, S. Subha, P. Raghu Ram, T.V. Neelkanta Sastry and Bhawani Devi, I. (2004). Agricultural Economics. Oxford & IBH Publication Co. Pvt. Ltd., New Delhi

About this article

How to cite

Singh, S., 2011. Economics of Mentha Arvensis Oil Production in Pantnagar area of Uttarakhand. Journal of Non-Timber Forest Products, 18(3), pp.187-190. https://doi.org/10.54207/bsmps2000-2011-H10REX

Publication History

Manuscript Published on 01 September 2011

Share this article

Anyone you share the following link with will be able to read this content: